cherry tomato, goat cheese, herb vinaigrette, chive
manchego, brioche crouton, anchovy
Contact us about our seasonal offering
brioche toast, garlic, parsley
sauce provencal
herbs de provence, piri piri sauce
candied walnut, black currant mustarda, crostini
parsley, chives, shallot. mustard, cornichon, capers, cured egg yolk
caramelized onion, bacon lardon, stout
patatas bravas, chimichurri
avocado puree, remoulade
koji aged NY strip, MSB steak sauce, frites
white beans, spigarello, sauce charcuterie
brussels & bacon, demi glace
cous cous, charred leeks, horseradish & grain mustard sauce
"Brittany style" fish stew, local market seafood
port salut & grain mustard mornay, caramelized onion, pretzel bun
wild mushroom, celery root, garlic milk froth
cream cheese frosting, brûléed banana, coffee ice cream
roasted pineapple, lime caramel, creme fraiche
caramelized meringue
Menu subject to change with seasons
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